Well an update about the Mad Cow problem. Its looking like the cow infected in Canada and the one found in the US assuming it is from the shipment of cows to the US 3 years ago could have been infected by a food mill in Edmonton that used cow parts in feed before the 1997 ban on cow protein was put in effect. Whats worse is that mill used cows from Northern Alberta which means from 1990's to at least 1997 there where cows infected with Mad Cow undetected, it is prob the same in the US too. Canada tests 3 times the cows % as the US and none have been found until this year. If feed had it back then that means cows back then had it which means there must have been some cows that have made it to food to infect people. I bet in the next 15 years there are going to be a few people found infected because of all this i the 90's.
http://www.canada.com/national/stor...C0-BC4C217BCDF9
http://www.canada.com/national/stor...C0-BC4C217BCDF9